A warm and spicy dip made with cream cheese, sour cream, blue cheese, chicken, and buffalo sauce.
My husband loves chicken wings. When I first saw this dip I knew I had to make it for him. I finally got around to making this dip and it was delicious. It's hot wings with out the bones, mess, and with cheese.
I made it a little differently to suit our tastes. First, I only used half Franks Red Hot Original Sauce and the other half my favorite hot sauce (Big Daddy's Ass Burn Sauce). Then, instead of using ranch or blue cheese dressing I used sour cream and plenty of blue cheese. I also threw in some green onions because I had them. All these changes added up to make a delicious dip that was great on tortilla chips or, my favorite, celery.
Blue Cheese Buffalo Dip
Ingredients:
8 oz cream cheese
8 oz sour cream
8 oz blue cheese crumbles
1/2 cup buffalo sauce
1-2 cups cooked chicken, shredded (great use for leftover rotisserie chicken)
green onions (optional)
It's pretty easy just mix it all together and heat. I baked it in the oven at 350F for about 30 minutes but you can also microwave it (that's how I reheated the leftover dip).
Serve with tortilla chips and celery sticks. This made plenty of dip. We had enough dip to last the two of us all weekend (of football watching) and the rest of the week too. So there's plenty for a party.
Enjoy.
Linked to: Merry Mon, See ya in the Gumbo, Two Cup, Lou Lou Girls, Tasty Tues, Tickle my Tastebuds, Cook Craft share Full Plate, Eat Create, Freedom, Foodie Friends
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The would be a great dip for Sunday football. I love wings, but hate the mess. I will have to try this soon, maybe tomorrow. I think I have everything on hand. Can't wait, my husband and son will love it!
ReplyDeleteI hope everybody likes it Christy. You can also use ranch but we love blue cheese in my house. Thanks for stopping by.
ReplyDeleteYummy! This dip looks like a great appetizer! I love buffalo dip, but haven't seen one like this. Can't wait to try! Pinning! Visiting from Lou Lou Girls!
ReplyDeleteThanks Amanda, I'm glad mine is a little different I made it to suit my husband's and my taste and I like to make new things. Thanks for pinning :)
ReplyDeleteWow, This sounds like a great dip. I love buffalo flavor but I am a whimp so I love that I can alter it to suit my tastes. Thanks for linking up on Merry Monday. Pinning.
ReplyDeleteThanks Rachel. I'm kinda the same way,I can handle some heat but not as much as some. I also think some wing sauces lack flavor and just try to be hot. So I like to be able to use the sauce I like. I also like that I can use more cheese to cool it if I want.
ReplyDeleteHello gorgeous! I'm licking my lips right now, it looks so good! Pinned and tweeted. I hope to see on Monday at 7 pm. We love to party with you! Happy Saturday~Lou Lou Girls
ReplyDeleteThanks Kim. You really are fabulous.
ReplyDeleteMy son is obsessed with buffalo wings. But I get tired of all the fussiness making wings for football watching. Ok...to be honest...I always end up missing kick-off because I'm fiddling with the wings. I'll have to try this dip. A wing fix without all the mess! Thanks for sharing, Joybee!
ReplyDeleteI know what you mean Michelle. You can get this ready long before the game and just heat it up right before kickoff. I hope your son likes it.
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